BHS Culinary Arts
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  • Culinary Main Page
    • Culinary 1
    • Culinary 2
    • Culinary 3
    • Culinary 4 Culinary Arts
    • Culinary 4 Baking and Pastry
  • FCCLA Information
  • PCYF Information
  • Recipes
  • Syllabus for all 4 levels
  • Contact
  • ServSafe Links
  • SafeStaff Training
  • Miscellaneous Information
  • Home
  • Culinary Main Page
    • Culinary 1
    • Culinary 2
    • Culinary 3
    • Culinary 4 Culinary Arts
    • Culinary 4 Baking and Pastry
  • FCCLA Information
  • PCYF Information
  • Recipes
  • Syllabus for all 4 levels
  • Contact
  • ServSafe Links
  • SafeStaff Training
  • Miscellaneous Information
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DROP US A LINE

email



Rosalind.chan@polk-fl.net

Jacqueline.fath@polk-fl.net



​

phone

 863-534-7400 (Main office)
863-274-2677 (Cell)

863-354-1065 (Cell)

address

1270 S. Broadway Ave.
​Bartow, FL 33830


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